CHRISTMAS DAY 

 

December 25th, 2020 | 12pm – 6pm

3 Courses For $44++ (Children $19++)

– FIRST COURSE –

CHESTNUT SOUP | Soy Pickled Trumpet Mushroom

WALDORF SALAD | Apple, Celery, Pecan, Artisan Greens, Grapes, Champagne Vinaigrette, Asher Blue

OYSTER GRATIN | French Bread, Spinach, Gruyere

BUTTERMILK FRIED CAROLINA QUAIL | Exotic Mushroom Ragout

 

– SECOND COURSE –

BRAISED BEEF SHORT RIB | Pot Roast Style Vegetables, Smoked Cheese Grits

SEVEN FISHES BOUILLABAISSE | White Wine Provencal Broth, Toasted Baguette

SEARED DUCK BREAST | Wild Rice & Root Vegetable Duck Leg Hash, Hoisin Orange Ginger Sauce

LAMB CHOPS | Fingerling Potatoes, Brussels Sprouts, Cauliflower, Currant Sauce

VEGETABLE LASAGNA | Arrabiata Sauce, Basil Pesto

 

– THIRD COURSE –

EGG NOG POT DE CREME | Christmas Cookies

BOURBON BREAD PUDDING | Currants, White Chocolate, Caramel

 

 



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“An excellent meal served in an ultra casual beachfront setting.”